Ube mashed potatoes are a simple and original way to reinvent a classic side dish. Ube powder gives them a natural purple color and a subtle taste.
Ingredients
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800 g potatoes
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40 g ube powder
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40 g butter
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120 ml hot milk
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salt
Preparation
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Cook the potatoes.
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Mash them until smooth.
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Add the ube powder.
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Stir in the butter and hot milk.
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Mix until you get a creamy texture.